Student Meals
What's on the Menu at CCISD
Each CCISD campus has an onsite school cafeteria that serves breakfast, lunch, and a la carte snacks during scheduled meal times. Our dedicated foodservice team provides nutritious and balanced meals to all students and staff within CCISD.
The remaining sections on this page go into more detail about the:
SchoolCafè Overview & Instructions Free and Reduced Meal ProgramStudent Meal Prices
Student Meals in CCISD
Good nutrition plays a crucial role in the development and growth of your child during adolescence. Students who participate in school meal programs consume more whole grains, milk, fruit, and vegetables during meals.
Our Child Nutrition Dietician creates nutritionally sound menus that meet the needs of students while maintaining compliance with all state and federal guidelines as they relate to the National School Lunch and School Breakfast Programs.
While lunch can always be brought from home, there are a variety of food options available for students in the school cafeterias. Breakfast and lunch meals are offered daily and students may receive special pricing by building a complete meal. Students may qualify for additional meal benefits through the Free and Reduced Meal Program. A la carte items (snacks) are also available for students to purchase.
Scheduled meals times are determined by campus and grade level. For specific meal times for your student, please contact your campus administrator.
Each cafeteria serving line has a digital menu board that displays the daily menu. Students use the digital menu as a tool to aid them in building a complete meal as well as knowing what is available on the a la carte menu.
Online menus and payment options are available through SchoolCafè. The Free and Reduced Meal Program (breakfast and lunch) is available for qualifying families within the District.
SchoolCafè Overview & Instructions
CCISD leverages SchoolCafè as an online menu and payment management system for all student meals. This robust platform allows families to add funds to a student account, check account history, set a la carte purchasing restrictions, view and print school menus, review nutrition and allergen information, as well as apply for meal benefits. It is also the payment method for student meals in our school cafeterias.
The following sections outline how to navigate the basics of the system.
Free & Reduced Meal Program
The Free and Reduced Meal Program provides an opportunity for eligible families with enrolled students at CCISD to receive meals at a discounted price or at no cost based on program requirements. The cost of a meal is determined by the student’s eligibility – Free, Reduced or Paid.
The following sections outline how to navigate the basics of the system.
Elementary & Intermediate Meal Prices
|
Student Breakfast |
$1.25 |
|---|---|
| Student Lunch | $2.35 |
| Adult/Visitor Breakfast | $2.35 |
| Adult/Visitor Lunch | $4.15 |
| Reduced Price or Free Student Breakfast | $0.00 |
| Reduced Price or Free Student Lunch | $0.40/$0.00 |
High School Meal Deal Prices
| Student Breakfast | $2.00 |
|---|---|
| Student Lunch | $3.50 |
| Adult/Visitor Breakfast | $2.35 |
| Adult/Visitor Lunch | $4.15 |
| Reduced Price or Free Student Breakfast | $0.30/$0.00 |
| Reduced Price or Free Student Lunch | $0.40/$0.00 |
Follow CCISD Child Nutrition
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.
Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: program.intake@usda.gov.
This institution is an equal opportunity provider.